Good Agriculture Practices and Prudent Antimicrobial Use to Reduce the Risk of Antimicrobial Resistance in the Agrifood Sector (RENOFARM CoP)


Welcome to the Community of Practice on Good Agriculture Practices and Prudent Antimicrobial Use to Reduce the Risk of Antimicrobial Resistance in the Agrifood Sector (RENOFARM CoP).
This is a vibrant network of experts and actors in the agrifood sector passionate about driving innovation, sharing knowledge and best practices to transform agrifood systems to be healthier, sustainable and less reliant on antimicrobials. The community will facilitate the implementation of FAO’s ten-year global initiative to reduce the need for antimicrobials on farms (RENOFARM). This initiative follows the Five Goods (5Gs): Good Health Services, Good Production Practices, Good Alternatives, Good Incentives, and Good Connections.


Accessing the Community of Practice on Good Agriculture Practices and Prudent Antimicrobial Use to Reduce the Risk of Antimicrobial Resistance in the Agrifood Sector (RENOFARM CoP)




If you are not registered with this community of practice, please click the link below to create an account with us. For support on how to create a new user account, please see our how to video.


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Once you have created an account, please complete your profile before clicking the button below to join the community. For support on how to access the CoP, please see our how to video. Should you need any assistance with signing in or creating a profile, please email VLC-global@fao.org

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Last modified: Tuesday, 1 October 2024, 7:33 AM